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Food Reserves: A Comparative Study on Food Reserve Management and Policies in Southeast Asia

Food Reserves: A Comparative Study on Food Reserve Management and Policies in Southeast Asia Author/s:
Paul S. Teng and Bernice Anne C. Darvin
Year: 2019Publication Type:
Monograph
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This book provides in-depth discussions on the role that food reserves play in stabilizing food availability in the national and regional levels. It focuses on the recent developments, experiences, challenges, and opportunities about the policies, processes, and technologies that make food stockpiling a viable food security strategy in the region.

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